Healing Miracles of Fruits

Since time immemorial, fruits, whether fresh or dried, have been a natural staple diet of human beings. Replete with minerals, vitamins, enzymes, they are easily digestible. In some parts of the world, fruits serve as medicines and can treat ailments.

Fruits, eaten raw or consumed as fresh juice, are excellent ways to retain and balance the moisture level in the body. The low level of sodium in fruits plays an important role for people who would like to avail of a salt-free diet.

Recent scientific studies have also claimed that the naturally occurring antioxidants found in most fruits and vegetable juices can help lower a person's risks of developing Alzheimer's disease. Noni Juice is one such miracle fruit juice.

In addition, fruits are known for their ability to promote detoxification in the human body. Fruits help to cleanse the body, especially those with high acid levels.

Being a tropical country, fruits abound in the Philippines. They are available throughout the year and in any parts of the country. One of this is the national fruit called mango. Reference to mangoes as the "food of the gods" can be found in the Hindu Vedas. In the Philippines, the fruits are made into ice cream, pies, jams, chutneys, drinks, preserves, brandy and vinegar.

Unripe mango is eaten with bagoong. Dried strips of sweet, ripe mangoes have also gained popularity both inside and outside the country, with those produced in Cebu, making it to export markets around the world.

Dried mango flowers, containing 15 percent tannin, serve as astringents in cases of diarrhea, chronic dysentery, and catarrh of the bladder. The bark possesses 16 percent to 20 percent tannin and has been employed for tanning hides.

Mango kernel decoction and powder (not tannin-free) are used as vermifuges and as astringents in diarrhea, hemorrhages and bleeding hemorrhoids. Extracts of unripe fruits and of bark, stems and leaves have shown antibiotic activity. In some of the islands of the Caribbean, the leaf decoction is taken as a remedy for diarrhea, fever, chest complaints, diabetes, hypertension and other ills. A combined decoction of mango and other leaves is taken after childbirth.

Another readily available health-packed fruits is the banana. Alexander the Great described this "heavenly fruit" as something "that tasted like nectar sweetened in honey."

Nutrition experts claim that banana is low in protein, free of fats but high in energy. A fully ripe banana has 20-25 percent sugar. It has a significant amount of B-vitamins, especially B1 and B6. B1 is a brain tonic whereas B6 relieves, in particular, uncomfortable symptoms of the pre-menstrual tension syndrome like irritability, headaches, tender breasts, and water retention.

A recent survey undertaken in the United States has shown that many people suffering from depression felt much better after eating banana. This is because bananas contain tryptophan, a type of protein that the body converts into serotonin, known to make you relax, improve your mood and generally make you feel happier.

If you are having trouble with stress, potassium-rich banana can help you. Potassium is a vital mineral, which helps normalize the heartbeat, sends oxygen to the brain and regulates the body's water balance. When you are stressed, our metabolic rate rises, thereby reducing our potassium levels. These can be rebalanced with the help of a high-potassium banana snack.

Another fruit that people should eat is papaya. Its pulp is basically very sweet in taste, fiberless and refreshing. Some liken the flavor to melon and apricot. It is used in salads, pies, sherbets, juices, jam, jelly and confectionery.

"Low in calories and full of nutrition, papaya has more vitamin C than an orange," says Amy Tousman, a registered dietitian based in Hawaii. "It's loaded with vitamin A, potassium, folate and fiber. It also contains lutein and zeaxanthin, substances which help protect our eyes from age-related blindness."

Likewise, papaya helps in the prevention of atherosclerosis, diabetes and heart disease. Folic acid found in papaya is needed for the conversion of a substance called homocysteine, an amino acid. If unconverted, homocysteine can directly damage blood vessel walls and if levels get too high, it is considered a significant risk factor to heart attack and strokes.

Papaya is also a good source of fiber, which lowers cholesterol levels and helps in easing the discomforts constipation. The fiber is able to bind to cancer toxins in the colon and keep them away from the healthy colon cells.

In addition, vitamins C and E found in papaya are all associated with reduced risk of colon cancer. The pigment in the fruit called carotene is similar to that of carrots and squash. Carotene in food is converted into vitamin A, which promotes good eyesight. Papaya is also an ideal food for those with difficulty chewing and those who are smoking.

In Mindanao, particularly in Davao, one of the most popular fruits is the durian. The Muslims claim it rejuvenates fertility (which is why is known as an aphrodisiac). It is called the king of fruits because in Hindu-influenced; it was reserved only for royalty.

Durian, described as "the fruit that smells like hell but tastes like heaven," contains a high amount of sugar, vitamin C, potassium, and the amino acid tryptophan, and is a good source of carbohydrates, proteins, and fats.

In Malaysia, a decoction of durian leaves and roots are used as an antipyretic. The leaf juice is applied on the head of a fever patient. Just a warning: Discover magazine reported an incident where a woman with preexisting renal failure ate a durian and ended up critically ill from potassium overdose.

Another fruit grown mostly in Mindanao is the mangosteen. The fruit hull of mangosteen has been used for many years as a medicine for treatment of skin infection, wounds, and diarrhea in Southeast Asia.

In her book, Fruits of Warm Climates, Julia F. Morton wrote: "Dried fruits are shipped from Singapore to Calcutta and to China for medicinal use. The sliced and dried rind is powdered and administered to overcome dysentery. Made into an ointment, it is applied on eczema and other skin disorders. The rind decoction is taken to relieve diarrhea and cystitis and is applied externally as an astringent lotion. A portion of the rind is steeped in water overnight and the infusion given as a remedy for chronic diarrhea in adults and children."

Outside Asia, mangosteen is completely unknown. Recently, however, the fruit receives some popularity in the Western countries because of its medical properties. Dr. James Duke, who worked for the United States Department of Agriculture for 35 years, mangosteen has over 138 beneficial properties including antioxidants and Xanthones, a unique biological compound that can kill cancer cells.

Extensive research on mangosteen juice has been conducted in countries worldwide over the past years and revealed the benefits gained from drinking mangosteen juice. Reportedly, mangosteen juice can combat Parkinson's disease, fungal and viral ailments, aging and Alzheimer's disease.

Fruits, anyone?

Noni Fruit Juice has many natural healing wonders - check it out now!

Juicers Explained

A juicer is a kitchen appliance, which is designed to extract juice from fruits and vegetables. Most juicers can also be used to make fruit drinks, and a high quality juicer can be a very useful addition to a kitchen. Many consumers engage in juicing because they believe that it will enhance their health by increasing the amount of vitamins and minerals that they consume. In addition, juicing is fast and relatively easy, especially if you keep fruits and veggies prepared, so it can provide a quick meal or snack.

There are three main types of juicers. They differ by how they extract and separate the juice from the pulp. Some juicers are better suited for fruit and some are better suited for vegetables. There is no single juicer that performs all juicing operations at the same level. One of the best sources of juicers is at Breville Juicers.xtz.cc.

A masticating juicer chews up the fruits and vegetables, which are pushed through it, extracting juice while retaining some fiber as well. Many masticating juicers can be used to make nut butters, pureed foods, and fruit sorbets as well. A masticating juicer tends to be slow, because it extracts as much usable material from the food being fed through it, and it will produce juice, rather than a blended drink like a smoothie. These juicers are suitable for making wheat grass and carrot juice, two popular dietary supplements. Some consumers maintain that the quality of juice is higher with a masticating juicer, although it takes longer.

A centrifugal juicer spins blades around at high speed. The blades often resemble a grater, and are designed to quickly extract juice while routing the pulp out the back of the juicer and into a waste container. Typically, the blades are covered by an enclosure, with a hole to feed fruits and vegetables through. Centrifugal juicers are more suited to whole fruits and vegetables, and do not work as well with leafy greens. The juice produced tends to be light and tasty, although it does not have as much fiber as juice from a masticating juicer.

The Centrifugal machine first grinds the fruit and vegetables then pushes them through the strainer by spinning at a very high rpm (similar to your washing machine on the spin cycle). This method usually yields a little more volume of juice. The Omega 1000 & 4000 and Juiceman II are centrifugal machines. Most juicers sold on the market are centrifugal). Optional citrus attachments are available for the Omega 1000 and Omega 4000 juicers that allow juicing of citrus fruits without peeling.

Single Gear (Masticating) Juicers use a single gear or auger that literally chews fruit and vegetable fibers and breaks up the plant cells, resulting in more fiber, enzymes, vitamins and trace minerals. Masticating juicers are very capable at juicing most fruits and vegetables, and they will also extract juice from wheat grass, spinach, and other leafy greens and herbs. Note: the Champion Juicer does not juice wheat grass or greens well).

The Triturating (twin gear) machine, which turns at a slower rpm, has a two-step process. The first step crushes the fruits and vegetables, while the second step presses the juice. This process gives you more fiber, enzymes, vitamins and trace minerals. These juicers also have magnetic and bio-ceramic technology that slows down the oxidation process, which is good if you want to make and store your juice. These juicers are excellent for juicing leafy greens, wheat grass, sprouts, root vegetables like beets and carrots and most water dense (non-pulpy) fruits. Juicing time is longer with twin gear juicers due to the slower juicing process, which gives you a higher quality juice.

But here's the really interesting part — you can replace the screen with a solid plate and instead of apple juice, get applesauce; or you can put in nuts and get nut butter. And when the peanut butter you've just made sticks to the roof of your mouth, you know what you can do? Wash it down with some freshly made Granny Smith apple juice. With a smidgen of imagination, you can turn your juicer into a one-stop snack bar — not a bad return on a couple of hundred bucks.

Juicers are a great addition to your raw food kitchen, but not all juicers are created equally. A centrifugal juicer (the common spinning basket type) adds lots of oxygen to your juice (thus detracting nutrients), is very wasteful, and cannot juice drier produce like parsley, wheat grass, or ginger very effectively. The best type of juicer to buy is a masticating or "homogenizing” juicer, such as a GreenLife. These juicers have slow moving parts (less heat) that "chew” up fruits and vegetables, extracting the maximum amount of juice from just about anything. Another advantage is that you can run nuts and seeds through these machines to make delicious nutmeats and nut butters. Masticating juicers are much more expensive than centrifugal juicers, but well worth the investment.

Twin gear juicers operate by pressing food between two interlocking roller gears. This juicing process yields a larger volume of juice and extracts more fiber, enzymes, vitamins and trace minerals. Twin gear juicers do more than just extract juice, they homogenize to make baby foods, nut butters, fruit sorbets and many have attachments for making pasta and rice cakes.

Quality of parts: The lowest priced juicers have more plastic than metal. Not only is metal a stronger material, but plastic also tends to stain over time especially with vegetables like carrots and fruits like tomatoes.

Wheat grass Juicers are made exclusively for extracting the juice from wheat grass and other leafy greens, as well as some soft fruits like grapes. Wheat grass juicers are not made for extracting juice from vegetables and most fruits. Wheat grass juicers are available in both electric and manual models.

When shopping for a citrus juicer, here are some popular features to consider. Many come with a large reservoir to catch the juice and pour directly from the container. Many have a variable pulp control so that the juice can be made to be more or less pulpy. Some electric models will spin the juicing cone in forward and reverse directions in order to get the most juice from the fruit. Some come with different sizes of juicing cone to accommodate different sizes of fruit such as small limes and large grapefruit. Citrus juicers can range in price from around $20 to over $100.

Vegetables have fibrous, "tough" cell walls, requiring more aggressive mechanical juicing action than fruit. If you want to juice MOSTLY vegetables and some fruits, the above listed centrifugal and centrifugal-ejection juicers are fast and easy to clean and do a good job with most vegetables as well as fruits. Where they have trouble is with wheat grass and leafy greens.

The Champion juicers can juice almost every type of vegetable efficiently. They do have some trouble with leafy vegetables and stringy vegetables like celery. By blocking off the juice spout (with the blank or solid plate), the Champion can be used as a homogenizer to make such foods as raw applesauce, tomato sauce and baby food. It can make peanut butter or other nut butters. It also makes wonderful ice cream-like desserts from raw frozen bananas and other fruits. By assembling the Champion without the blank or juicing screen, it can be used as a grater or to make shave ice. The Champion's do not juice wheat grass but do a better job with fruits than the single-auger and twin-gear juicers (which are better at leafy greens and also juice wheat grass). Noni Juice is very healthy for your immune system and also as a weight loss product.

Noni Has Many Benefits For You Today!

Morinda Citrifolia, a deciduous creeping vine with twining stems and white flowers is native to Malaysia, Australia, and Polynesia. It is gaining popularity in the west due to it's apparently wide ranging health benefits. Part of the Madder family, Morinda's thick and intertwined purple roots are harvested in the spring and fall for use in herbal medicine and in making the increasingly popular noni juice.

The Polynesian culture has long used Morinda to treat a wide variety of health problems ranging from respiratory problems, poor digestion, and high blood pressure to menstrual problems and immune deficiency. Rich in vitamin C, noni juice also contains amino acids, as well as naturally occurring vitamins, minerals, trace elements, enzymes, beneficial alkaloids, co-factors and plant sterols.

Health benefits of noni juice:

Depression - Morinda contains antidepressant compounds in the form of two sugars, inulin and nystose, as well as succinic acid, a compound which is created from simple sugars. It also contains xeronine, which brings about a feeling of well-being by opening brain receptor sites to receive more endorphin hormone.

Rheumatoid Arthritis - There is a promising evidence that Morinda helps reduce inflammatory conditions while strengthening bones and ligaments. Those people with rheumatoid arthritis reported relief from pain and swelling as well as an increase in mobility.

Menstrual Problems - Traditional Chinese medicine has prescribed Morinda for centuries to treat irregular menstrual cycles in women, especially if accompanied by pain in the lower back or pelvic area.

Other Benefits - The studies show that noni stimulates the immune system, regulating cell function and cellular regeneration of damaged cells. Noni is also been shown to increase stamina and endurance and is thought to be beneficial in treating impotence and infertility.

Noni Fruit Juice Health Benefits

Many years ago, islanders from the South Pacific used the noni fruit for various ailments including such problems as joint discomfort and arthritis, depression and sleep-loss, to topical solutions for irritations and bites. This fruit was a great source of health benefits To the islanders. No substantial proof has been made to right these claims or put up any fight against them. However, our society is often eager to jump on the bandwagon at any chance to feel better, stay younger, or live healthier.

Noni fruit is like any other fruit, it does have vitamins and yes, it is very nutritious. Other than that, noni juice which comes from the Morinda Citrifolia fruit seems no different than most other tropical fruits. Many people have claimed that it does help numerous areas of their health but no evidence can strongly support this.

The problem lies when people and marketing agencies make claims that noni juice cures things without proper and concrete proof of it doing so. There have been those people diagnosed with cancer and was told that noni juice could cure their cancer. Unfortunately, those people can't be here to state their testimonial that it does not cure such an illness because they are no longer with us. It is only a propaganda which we have been force-fed to believe and there are those who prey on vulnerable individuals who really want to believe that a simple juice could be such a cure.

A word to the wise, if you take a supplement, weigh out the risks involved, ask questions, and don't assume a single supplement will cure anything.

Noni Juice - Miracle Healer With Weight Loss

There is a fierce rivalry between different providers of noni juice. There's the usual boasting that their noni juice is more pure, or better tasting, or more beneficial. But the real competition lies between the place of noni juice origination. Is Tahitian noni juice more favorable than Hawaiian noni juice? Or are they similar?

You'll be glad to know that noni juice is noni juice no matter where the noni fruit come from. The noni fruit is grown in tropical climates so Hawaii, Tahiti and the rest of the Polynesian islands are all great places for noni fruit and noni juice. However, there is a difference between quality and purity of noni juice made by different producers.

The Hawaiian noni juice is produced from noni fruit trees which was brought to Hawaii by Hawai'I Loa. It was one of twenty seven species of plants that he thought was essential for their new life in the Hawaiian Islands. The amount of rain and sunshine on the islands are just perfect for the noni tree. Hawaiian noni juice is made from these noni fruits which was ripened naturally in an open natural environment. A lot of noni juice producers even harvest the noni fruits by hand.

The best Hawaiian noni juice is made from the pulp of the noni fruit and not the bark of the tree, fallen fruit, leaves or seeds. Pure noni juice smells absolutely horrible and tastes even worse, so it is perfectly fine to mix it with fruit juices to make it palatable. You can even purchase Hawaiian noni juice already mixed with different fruit juices. Noni has many health benefits which you can read about here.

Noni Juice For Good Health

Noni juice is contains many different properties that can help your body and your health. There are many illnesses that will be alleviated by making Noni juice part of your daily diet. In fact, it has many other positive effects such as: more energy and a clearer thinking mind.

Allergy symptoms, increased sex drive, quitting smoking, high blood pressure, some cancers, weight loss, pain relief, anti aging, depression, increased energy levels, diabetes, kidneys and a lot more. These are just a small fraction of the illnesses and conditions that Noni juice can help aid your body through.

Life is so short and why spend time feeling run down or overcome with illness when you can drink noni fruit and help yourself to feel much better? Instead of going to the doctor who will to give you some new medicine that is going to make you sick or help ruin your kidneys and liver that will potentially lead to more illness down the line, it would be much better to try and help your already developed illness or to ward off any future illnesses by adding noni juice to your daily diet. Visit various sites on noni juice online and read all the wonderful research and information available to help you make an informed decision, you won't be sorry!

Noni Juice For You!

Noni Juice is the juice of the Morinda Citrifolia plant which is grown in many tropical climates like Hawaii, Tahiti, and the Cook Islands. While the plant is native to the South Pacific, it has transplanted quite well to many other places with warm, moist growth climates. For the past two thousand years, the natives of Southern Pacific Islands have been using the fruit to heal all sorts of ailments. Natives suggest that Noni Juice can be used to prevent open wounds from being infected and prevent more serious illnesses from forming in the body.

Noni Juice is a good source of polyphenols which are powerful antioxidants. It is also a great source of enzymes that help improve digestion and absorption of nutrients, resulting in more energy and stamina.

Noni Juice helps to maintain a normal blood pressure, enhances cellular health, increases body energy, reduces arthritis symptoms or pain, strengthens immune system. It also acts as anti inflammatory and anti histamine agent, alleviates pain and it has antibacterial properties that can protect against digestive and heart damage. Noni inhibits pre cancer function and growth of cancer tumors and it helps to promote general health. It is also used internationally for stomach ulcers, PMS, menstrual cramps, skin disorders, chronic fatigue syndrome, senility, indigestion, asthma, depression, diabetes, enlarged prostate, strokes, etc.

Some people see noni juice as their last option, while others see it as complementary element of a healthy diet. The bottom line is that pleased consumers and scientists seem to agree that there truly are health benefits when can get from drinking noni juice.

Noni Benefits

Noni

Morinda Citrifolia popularly called Noni is a less known fruit in the America’s but very popular in south Asia and Polynesia. Traditional cultures have long used the fruit, bark, leaves, and roots of noni fruit. In the last ten years, some marketers have come under fire for ascribing miraculous cure-all properties to noni fruit, claiming that it can single-handedly prevent, treat, or cure everything imaginable, including arthritis, burns, cancer, cold, diabetes, drug addiction, fever, fractures, gingivitis, headaches, heart disease, immune weakness, indigestion, malaria, menstrual cramps, ringworm, sprains, stroke, and wounds.

Many years ago, islanders from the South Pacific used the noni fruit for many different ailments including such problems as joint discomfort and arthritis, depression and sleep-loss, to topical solutions for irritations and bites. It is said that Polynesian Islanders first cultivated and domesticated the noni tree over 2,000 years ago.

To make noni fruit available in capsule form, the fruit is dehydrated, irradiated and ground up to be packed into capsules, usually made of plant-derived cellulose. Currently, noni fruit capsules are available on the Internet at natural food stores worldwide. Scientists in both the public and private sectors have widely demonstrated that the health benefits of noni fruit, while often wildly exaggerated, are not to be dismissed.

Some marketers have claimed that the only real noni fruit, in all of its health benefit glory, is that which comes form the Polynesian Islands. Consuming fresh noni fruit is the healthiest way to benefit from its properties. But in contemporary Western civilizations, fresh noni fruit is hard to come by.

Not all companies know how to prepare noni fruit properly, so they often employ knowledgeable local harvesters. Another noni fruit scam, still in use by various private promoters, is to pollute Internet search engines by directing such phrases as “noni fruit scam” to unrelated websites. The morinda citrifolia fruit, which can be located in various places in the South Pacific, creates Noni Juice.

Tahitian Noni Juice has its roots in the evergreen Polynesian Morinda Citrifolia plant. Tahitian Noni Juice has led to growing numbers of satisfied consumers reporting on their experiences regarding the health benefits of the juice. Capsules contain many of the health benefits of noni juice, without the strong taste.

A 1999 study suggested that Noni Juice helped to stop the growth of tumors. Across the ocean in Polynesia, Noni is used for its’ health-regenerating properties. Furthermore, noni fruit benefits health in a general way, containing such disease-fighting effects as: antiseptics, bactericides, fungicides, laxatives, antioxidants, anesthetics, candidacide, cathartics, analgesics, cancer-preventatives, detoxicants, and so on.

The Cancer Research Center of Hawaii has spent the last two years studying the Noni Juice health benefits with regard to cancer. A word to the wise, take health supplements for the sole purpose of “supplementing” your health, not cure a disease. Asian cultures have realized the medical benefits of noni juice for centuries.

There are many suggested benefits to Noni Juice. The second purest form is pureed noni fruit. You can buy any of three basic types of noni fruit drink.

Well Noni is a fruit like any other fruit. The fruit is harvested by gathering the fruit off the ground, throwing it onto large screens, and letting the juice drain through the screens into large tubs. The juice can be bottled with or without pasteurization.

The Hawaiian Islands were formed as a populated nation when Hawai'i Loa led his people there with some pretty important ingredients for building a home in a new world. The ripe noni fruits are more juicy and easy to extract than the un-ripe ones.

Harsh chemicals simply aren't necessary to produce perfect noni juice.

Noni Fruit Juice Information

Noni Fruit

Noni fruit is packed with nutrients – some well known, others more mysterious – that can help you to live a healthier, longer life. Noni fruit has gained worldwide notoriety in recent years for its health benefits, but also as a result of how those benefits have been exaggerated. Ripe noni fruit contains polysaccharides, fatty acids, and protein compounds responsible for the food’s positive effects.

Noni fruit must be harvested when ripe. To separate fact from fiction, noni fruit is not a cure-all, but it is a valuable food supplement. For example, anecdotal accounts of the anti-swelling effects of noni fruit consumption are numerous.

Not to be confused with whole noni fruit drink or noni fruit powder, pure noni fruit juice contains dozens of nutrients to improve your overall health. The fruit is harvested by gathering the fruit off the ground, throwing it onto large screens, and letting the juice drain through the screens into large tubs. Noni fruit drink is available at brick-and-mortar health food stores as well as online vendors.

Noni fruit drink can be expensive – sometimes $60 per liter, but a little goes a long way. Since then, the market for noni fruit products has shaped up as more people become educated about the truths and falsehoods surrounding the fruit.

Noni Juice

Clearly the benefits of Noni juice are so far-reaching, that it outweighs wrinkled noses and protesting taste buds. In spite of its distinctive bitter taste, Tahitian Noni Juice is also known as Noni Nectar. This article takes a look at the many ways the juice is extracted and made available for consumption.

The ripe fruits are more juicy and easy to extract than the un-ripe ones. The unripe fruits are thick-skinned and highly durable. The ripe fruit is sweeter and juicy and are consumed raw in many countries. Like grapes that turn into wine, Noni turns into a fermented Noni Juice by careful preparation. To get 1 gallon juice you got to process almost 20 pounds of fruit. There are many ways the juice is extracted but the popular version is the hard press method. The fruit along with pulp is allowed to ferment in special containers made for this purpose usually in plastic. The pH is maintained at optimum levels. The fermentation goes on for almost 2 months, this allows the juice to separate from the pulp and drip extraction is employed. The fermented juice gets its characteristic sour taste. The Noni juice can come pasteurized or non-pasteurized.

The other popular form the juice is available is the freshly squeezed unfermented sweeter version. Typically a hydraulic fruit press is employed to extract the juice from the pulp. The pulp and seeds are typically employed to prepare Noni Products. The fresh juice has a golden color and may be further diluted and sweetened by bottlers. The Noni juice is a refreshing delight in south Asian countries. Unlike other fruits the juice yield is much high. The Noni fruit juice figures in the shopping aisles with alterations usually with raspberry, or grape flavor. The other form the juice is available is in the form of powder and it is added in many preparations.

The Noni Juice is a common form available everywhere and it comes in many varieties the popular one is the soy sauce like dark thick fermented version. The juice made from this magical fruit has the same wonderful properties no matter where it comes from.

The articles on our site are designed to help you tell Noni Juice truth from fiction. Food and Drug Administration has suggested Noni Juice is quite safe. According to some research, one of the greatest Noni Juice health benefits is its application to the fight against cancer.

My Personal Experiences with Noni Juice

Tips For optimal health, weight loss, and wellness

Mother says "A Noni a day, will keep the doctor away."

Hey YOU, listen up…

What is the truth about Noni Juice

Hi, my name is John, and I want to let you know the truth about Noni - also known in the world of plants as morinda citrifolia. I am qualified to share with you about this noni information, not only because I am youthful looking, handsome, and sexy guy, but also because I have a Noni plant growing in my back yard.

Yes, right here behind my house in the Philippines, and many of my neighbor's yards have noni plants also. The black volcanic soil here is excellent for growing the noni plants. My wife went outside this afternoon and picked a small basket of fresh Noni fruit for me for later today. Lucky me!!!

When I drink the noni fruit juice, I like to mix it with a little pineapple juice and 7-Up to make the taste easier to swallow. The seeds are very spicy - like hot peppers -- and burn my tongue when I suck on them to get loose the flesh of the fruit.

Was I surprised …

The very first time I ate some of the fresh Noni fruit and drank the juice it had an immediate effect on my health. The very next day, I noticed that my back pains had vanished - gone away - and stayed away, as long as I consumed Noni fruit and juice every day. I have had lower back pains for over 40 years. Chiropractors helped, but the pain still did not go away.

Guess what - the cravings I had always had for snacks, junk foods, and sweets disappeared the very next day after taking Noni. I was definitely eating too much and gaining weight. After using Noni, my weight loss problems are gone.

I know - this is all only anecdotal evidence, and not based on any scientific study involving my use of Noni - but I am convinced of the benefits of using Noni. For me - it helps tremendously in making me feel better. It has cleared up a lot of medical and health problems that previously were dogging me.

Just one idea gave me instant wealth …

This all started about 20 years ago. The noni fruit that I have eaten for many years has helped me feel healthier, look younger, lose weight, given me youthful skin, with fewer aches and pains of old age. You might call me a "health nut" because of all the health information I am constantly digesting about alternative medicine, vitamins, supplements, minerals, antioxidants, folk medicine, herbals, and so forth.

My body is over 60 years old, but most folks think I am in my late 40's. My youthful looks are likely due to the various herbs, vitamins, and supplements, including noni, that I take every day. I have been a serious "health nut" for about 20+ years now. My studies, research, and use of herbal products have convinced me of the tremendous health value and benefits of herbs in my diet. I have seen my own health and well being improved, sometimes slowly, but always surely. Try Noni yourself - you will see positive changes in your body.

Imagine how good you will feel after taking Noni!

A physician trained at Johns Hopkins studied the affects of Noni on 25,000 Noni juice drinkers and found very positive effects for 29 health conditions in their lives. What can Noni do for you?

Try it for yourself, and see the changes in your body. Imagine feeling as good after using Noni as I do -- Imagine feeling good again, looking younger, smoother and softer flowing skin, improved digestion, fewer aches and pains, feeling healthier, lower blood pressure, cholesterol, and sugar levels, strengthen your body's natural ability to fight tumors, viral, bacterial, and parasitic infections, having more energy, feeling more alert, more energetic, and more balanced. What more could you ask for!

Why should YOU use Noni capsules or juice?

Research studies suggest that the compounds found in Noni may work at the cellular level in the human body to help abnormally functioning cells resume normal function and help normal cells maintain regular function.

There are several theories that may explain why Noni works so very beneficially in the body. Some believe it is a selection of polysaccharides, giving Noni fruit its beneficial effects. Other theories, based on research study findings, suggest that Noni promotes the production of nitric oxide in the body, which has been shown to strengthen the body's natural ability to fight tumors, viral, bacterial, and parasitic infections.

A more popular explanation is called the "xeronine system" developed by the forerunner in Noni research, Dr. Ralph Heinicke Ph.D. who teamed up with Dr. Neil Solomon, a medical doctor. The Heinicke-Solomon Theory explains Noni's wide range of effectiveness in the human body.

The ancient Aryan physicians of India especially valued Noni fruit because it protected the skin from becoming dry and cracked from the sun. My investigation of the published scientific literature on Morinda citrifolia yielded more than 100 articles pertaining to this medicinal Noni plant.

After I started taking Noni, I found that I was more alert, more energetic, more balanced, my skin was glowing more than I could ever recall, and my digestion was greatly improved. I attributed the benefits of noni to the interaction of the known components along with the unknown components, which perhaps work synergistically with all the other nutrients to give me optimum health.

Researchers have reported that significant reductions in total cholesterol and triglycerides were seen in smokers who drank a product containing juice from the fruit of the noni tree every day for a month.

Here where I live in the Philippines, and elsewhere, natives use Noni for digestive problems such as diarrhea, intestinal worms, nausea, food poisoning; respiratory problems such as congestive cough, dry cough, tuberculosis, cholera, infant chest colds and sore throat; cardiovascular problems, hypertension; inflammatory conditions such as arthritis, abscesses, mastitis, gout and other inflammatory joint conditions. It is a noted analgesic or pain reliever. One of the most common uses of noni has been in the area of skin conditions, being utilized for wounds, ulcers, abscesses, ring worm, boils, cellulitis, swellings, scalp conditions, including lice, and sores. It has been used in the treatment of tumors and broken bones, jaundice and other forms of liver disease. It has been used to treat asthma and dysentery, hypercholesterolemia, menstrual cramps, gastric ulcers and diabetes.

John lives with his family in the Philippines. Native Noni plants grow in his backyard. He personally uses Noni and Noni Juice and tells how it helped his health problems. We recommend you visit his website to learn more about the modern and traditional uses of Noni plants for optimal health and wellness. Please visit his website to learn more about noni:

http://www.noni-morinda-citrifolia.com